Serve it as part of a cheese board, as a dessert with ricotta and drizzled with honey or on a crostini with fresh ricotta! Chunks of sweet figs, bold roasted garlic and a subtle onion flavor are blended for a delicious, smoky flavored spread. Salty pungent blue cheese, rich caramelized onions, smooth creamy garlic sauce with some delicately sweet figs or maybe it was a fig jam or spread. ©2021 Robert Rothschild Farm. Try turkey, brie and fig spread on a baguette or cheddar and fig on brioche. Heat to a boil. Add the figs and rosemary and stir until the figs are warm and begin to soften. Combine orange rind, figs, and raisins in a bowl. While the possibilities are endless for a galette (you can do pretty much any fruit you like, or even go a savory route), I got REALLY excited over the idea of combining the orange fig spread I had lurking in my … Season the chicken evenly with salt and pepper. © 2021 Joanne Weir LLC. Onions, Sugar, Brown Sugar, Figs, Water, Cider Vinegar, Cornstarch, Garlic, Dijon Mustard (White Vinegar, Mustard Seed, Salt, White Wine, Tartaric Acid, Spices), Citric Acid, Natural Flavor, Crushed Red Peppers, Dextrose. Learn more about the potential health benefits of figs here. I love figs… things to make! Chunky, meaty, salty olives with sweet fig jam, nutty garlic, tangy vinegar and a bit of licorice fennel – there are so many flavors going on here you will go crazy for this authentic olive spread! Sign up and I'll send you my latest recipes and cooking tips from some of my favorite places. Roast eggplant and garlic together 40-45 minutes, then let cool. Fat 0g, Cholest. Combine figs, vinegar, brown sugar, onion, ginger, garlic powder, cayenne pepper, cloves, and cinnamon in a saucepan; simmer over low heat, stirring occasionally, until fig spread is reduced, about 30 minutes. By signing up, you will receive Joanne Weir offers, promotions and other messages. Top with a light coating of olive oil and sprinkle with garlic powder … Easy Garlic Butter Spread. Bring sherry to a boil in a saucepan and pour over the fig mixture. Melt the butter and warm the olive oil in a medium frying pan over medium heat. Warm up fig … Add flours, salt, cardamom, baking powder, cloves, and baking soda to a large mixing bowl. 20g (7% DV), Dietary Fiber 1g (4% DV), Sugars 17g, Protein 0g, Vitamin A (0% DV), Vitamin C (2% DV), Calcium (4% DV), Iron (0% DV). Chunks of sweet figs, bold roasted garlic and a subtle onion flavor are blended for a delicious, smoky flavored spread. Ingredients Nutrition Facts Gluten free\ Kosher Coarsely chop and set aside. 0, Total Fat 0g (0% DV), Sat. Add the garlic and cook until aromatic, about 15 seconds. A truly exquisite blend of flavors, sweet figs and savory onion and garlic are joined with the crunch of whole mustard seeds and rounded out by slight heat of red pepper flakes. So, I headed home with figs in hand and went to work. If you’re not lucky enough to have a fig tree in your yard (or a generous neighbor with a fig tree), pick up a few pounds of local figs at the farmers’ market while they’re in season and try this sweet and savory flatbread. Stir figs into onion; cook and stir until figs begin to lose their shape and have softened into onion, 10 … Shop on the Divina website today & get the best Mediterranean food. robertrothschild.com 855.969.8050. 1 jar Robert Rothschild Farm Smoky Fig & Roasted Garlic Spread 1 Tbsp. Chunks of sweet figs, bold roasted garlic and a subtle onion flavor are blended for a delicious, smoky flavor With just a couple ingredients and a few minutes time, you can serve up a tasty bread. Cook, covered, over low heat … Heat a large nonstick skillet over medium-high heat. Melt the butter and warm the olive oil in a medium frying pan over medium heat. Remove from the oven and let cool. Stir in olive oil, lemon zest, chives, garlic, salt, and black pepper. 5. Create a tasty appetizer with toasted crostini, Gorgonzola cheese and this spread. Figs contain protein, fiber, and iron, among many other nutrients. When it's fig season in California, this is one of my all-time favorite (and easy!) figs, olive oil, garlic, salt, dark rum, chipotle chile in adobo sauce and 6 more Fig-Stuffed Pork Loin with Roasted Vegetables and Herbes De Provence Pork pepper, brown sugar, shallots, figs, olive oil, white wine, New York (top loin) pork roast and 10 more Savory Sweet Fig Onion Relish. All Rights Reserved. So much better than store bought. Fig Spread on a Grilled Cheese Panini. Baste chicken or pork for a delicious meal. Baste chicken or pork for a delicious meal. Spread walnuts on baking sheet and bake until golden, stirring once, about 10 minutes. Roasted garlic is spread on the bottom of a buttery crostini topped with a crispy piece of salty prosciutto paired with the creamy brie and the sweet and tangy onion and fig jam made with wine and thyme. Scoop the eggplant flesh into a food processor bowl. Ham, provolone, fig spread and arugula is a favorite combo. My son tried it (I was hoping he didn't like it, so I can have the whole container, lol!) Combine the figs and 1 cup water in a small saucepan. We will quite often have a spaghetti dinner night. Specifically made to be paired with meats, cheeses and wine, this Fischer & Wieser spread is also perfect on burgers and sandwiches. Hope you give it a whirl. ½ cup walnuts1 tablespoon unsalted butter1 tablespoon extra virgin olive oil 1 clove garlic1 pound fresh California figs, stems removed and very coarsely chopped1/4 teaspoon chopped fresh rosemary 1 teaspoon aged balsamicKosher salt Cheese Board with dried figs, and nuts. Makes a great topping for baked brie. Brush fig sauce on top of lamb and cook as desired. Dry red or white wine Instructions. Instructions Place all of the ingredients, except for the toast, in a food processor and pulse a few times to make a coarse paste. Allow the dried fruit mixture to cool. Find all of our Divina food products: olives, peppers, spreads, fig jams, fig spreads & more Mediterranean products. Add oil, warm slightly and then add chicken; cook 2 - 3 minutes on each side or until browned. I also provide an option to make your own fig jam with dried figs, as those can sometimes be easier to find. Privacy Policy. Add the parsley, salt and pepper, and pulse to combine Do not let it turn brown. Spread the olive and fig spread on the toasted bread, garnish with a small single leaf of parsley and serve immediately. and he loved it also. Spread a layer of the cheese on the fig spread, leaving the edges of the fig spread visible. Squeeze all of the garlic cloves out of the bulb and add to the food processor with the eggplant. Stay in the know with news and promotions. Roasted Pineapple and Habanero Sauce - 40 oz. … Easter Ham with Warm Fig Mostarda Sauce. Reserve all of the offal cuts separately. Just ordered more flavors with my co-workers. Most of the time, it is on Sundays. Make your own homemade garlic bread at home with this super Easy Garlic Butter Spread. We have a clump of wild fig trees that are growing neglected in the field behind our property here in Umbria and as soon as they begun to ripen, we have plowed our way through the field to collect a huge bowlful of fresh figs every other day. Spoon … Eating a balanced diet is vital for healthful living. Fat 0g (0% DV), Trans. Preheat an oven to 375F. Transfer the dough onto the peel. This fig spread is super easy and extends the life of the figs if you’ve come home with more than you can eat (like me). Post your pic and tag @chefjoanneweir on Instagram.We would love to see how yours turned out! Tastes so good. Also makes a great topping for baked brie. Add the figs and rosemary and stir until the figs are warm and begin to soften. Pears & Figs Spread- the perfect combo. Percent Daily Values (DV) are based on a 2,000 calorie diet. Topped with caramelized onions, sweet figs… Fig Honey Butter is a popular item at Trader Joe’s and can definitely be substituted for regular fig jam in this recipe. Place the figs in a bowl, add the walnuts, balsamic and season with salt. Add our fig spread to a variety of grilled cheese panini combinations. 6. September 14, 2016 at 5:49 pm. In a bowl, mix together the cream cheese, mascarpone and gorgonzola with a spatula until creamy and combined. Spread sauce over any gamey meat (quail or duck) and roast. Do not let it turn brown. You may unsubscribe at any time. Home > Marketplace > Sweets & Snacks > Dips > Smoky Fig & Garlic Spread- Robert Rothschild Smoky Fig & Garlic Spread- Robert Rothschild. Debone the entire turkey and roast just the bones in the oven for 45 minutes, turning bones occasionally. Sprinkle lightly with salt and pepper. In large bowl, toss together kale, parsley, chickpeas, figs, apples, and carrots. Use Code FREESHIP50 To Receive Free Shipping on Your Entire Order of $50 or More! The Pinot Grigio & Fig spread was the best! Regardless it was insanely delicious and clearly memorable. Matt says. 0mg (0% DV), Sodium 10mg (0%  DV), Total Carb. About This Product $ 9.49. Fold in the figs and honey, stirring until evenly distributed and combined. Ways to use fig sauce: Pour fig balsamic sauce over chicken and bake. Place the walnuts on a baking sheet and toast in the oven until light golden, very hot to the touch and aromatic, about 7 to 8 minutes. Thank you again! Yes, fig honey butter can be used to make fig newtons. You are also agreeing to Joanne Weir’s Privacy Policy. To make the dressing, in another small bowl, whisk together goat cheese and vinegar until smooth. Break the turkey down, separating the parts. Add the garlic and cook until aromatic, about 15 seconds. Got them hooked too. Ingredients. 1/2 cup (85 g) stemmed and quartered dried Black Mission figs; 1 cup (250 ml) water; 1 cup (170 g) black olives, rinsed and pitted; 1 garlic clove, peeled Stir until well combined. Chunks of sweet figs, bold roasted garlic and a subtle onion flavor are blended for a delicious, smoky flavored spread. Transfer fig spread to a bowl, cover with plastic wrap, … Rosemary, fresh, chopped 6 Tbsp. Olives, roasted garlic and fig jam are the three musketeers of this traditional favorite Greek olive spread, pasta elias ( … All Rights Reserved. Rub pork with sauce and bake in the oven. Serv size: 2 Tablespoons (42g), Servings: About 8, Amount Per Serving: Calories 80, Fat Cal. 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